FOOD FOUNDERS Studio
A Swiss venture studio that builds B2B food and beverage companies from science that already works. Industry tells us what it needs, we find the technology that answers it, and we co-found the company in between.
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About
— A Swiss venture studio that builds B2B food and beverage companies from existing science, sourced from university labs, stalled startups and corporate R&D.
Team
— The FOOD FOUNDERS Studio team. Co-founders and investors who have built food and beverage ventures themselves, now co-founding companies from existing science.
Boards
— Four expert boards covering strategy, market, technology and founder-to-founder bring more than fifteen industry leaders into every technology assessment we make.
Ventures
— The ventures FOOD FOUNDERS Studio has built. SentiaNova makes truly neutral plant proteins, from licensed technology and in market within a year.
Connect
— Get in touch with FOOD FOUNDERS Studio. Technology goes to tech@foodfounders.studio, founders join the talent pool, everything else uses the short form.
Legal
— How FOOD FOUNDERS Studio handles your data, and the terms that apply to this website.
Technology
— FOOD FOUNDERS Studio sources food and beverage technology from university labs, stalled startups and corporate R&D. We usually license, and can acquire outright.
Founders
— FOOD FOUNDERS Studio co-founds B2B food and beverage companies with experienced CEOs, CTOs and CCOs. You do not need to arrive with an idea. Join the talent pool.
Researchers
— We license food and beverage technology from universities and build companies around it. Rolling review, expert-board assessment, and up to €1.2m per venture.
Media
— Media kit for FOOD FOUNDERS Studio: boilerplate, logo files, brand colors, typography, key facts and press contact. Press inquiries to media@foodfounders.studio.